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Farms & Vineyards · Nevada

Farms & Vineyards in Nevada

Visit 11 farms across Nevada. Maps, hours, contact info, photos, and verified operator profiles, all in one place.

Great Basin desert, Sierra eastside, and the loneliest road in America.

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About Nevada

Farms are not what Nevada is known for, which is exactly what makes finding them satisfying. Where Sierra Nevada snowmelt or local springs reach the desert floor, agriculture takes hold, and has for generations. The Lahontan Valley around Fallon grows cantaloupes with a devoted following, along with a broad spread of other produce. Mason Valley, around Yerington, keeps fruit orchards going in country most drivers write off as sagebrush. These pockets offer U-pick fields, farm-fresh markets, and a working demonstration of how you grow food where water is the whole game.

The drinks are the bigger surprise. In the Pahrump Valley, southwest of Las Vegas, wineries have coaxed grapevines out of the high desert and built tasting rooms around them, an odd sight in Nye County, and worth the detour. Small breweries are turning up on working farms too, folding local ingredients into their beer and pouring it a few hundred feet from where some of it grew. It's a young scene, still finding its shape, and better for it.

For a slower visit, the valleys hold farm stays and wedding venues that trade on scenery the rest of the state can't touch, the Ruby Mountains standing behind a ceremony, or a renovated farmhouse in the Moapa Valley among the date palms and warm springs. A night on a Nevada farm is quiet in a way that's hard to buy elsewhere. It's the state's oldest industry showing a side of itself that almost nobody comes looking for, and rewarding the ones who do.

Best time to go

When to visit Nevada farms

Full seasonality
Peak season Jun–Jul, Sep–Oct
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October through May for desert; June through October for high country.

  • June–August: berries, lavender, and long farm-stand days
  • September–October: crush season in wine country and the apple harvest
  • California’s mild winters keep farm stays and citrus going year-round

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Quick facts

Farms listed
11
Best season
October through May

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11 farms

across Nevada

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Agritourism Liability Protection

Nevada enacted agritourism liability protections in 2025 (Senate Bill 55), which limit the liability of agritourism operators for inherent risks associated with agritourism activities when the required warning signs and contract notice are provided. Visitors typically assume certain risks when participating in these activities.

Cottage Food Operations

Nevada allows for cottage food operations, enabling small-scale food production and sales from home kitchens. Many farm stands operate under these regulations for baked goods, jams, and other non-potentially hazardous foods. Verify specific product legality on-site.

On-Farm Alcohol Sales

Wineries and breweries operating on farms must adhere to state and local licensing for production, tasting rooms, and direct sales. Visitors should expect age verification for sampling and purchasing alcoholic beverages.

Pick-Your-Own Safety

Farms often have specific rules for U-pick areas, including designated picking zones, instruction on proper harvesting, and guidelines for children. Always follow farm staff directions to ensure safety and preserve crops.

Farm Event Zoning

Zoning regulations vary by county and can impact the types and scale of events, such as weddings, that a farm can host. It's advisable for prospective event planners to confirm venue capabilities directly with the farm operator.

Confirm current requirements with the state agency before your trip. Rules and fees change every season.

  • Age for Alcohol Consumption

    Visitors must be 21 years of age or older to legally purchase or consume alcoholic beverages at on-farm wineries, breweries, or other licensed agritourism venues in Nevada. Valid identification is required for age verification.

  • Private Property Rules

    All agritourism sites are private property. Visitors are required to adhere to all posted rules and instructions from farm staff, including parking, designated areas, and interaction with animals or equipment. Failure to comply may result in removal from the property.

  • No Trespassing

    Visitors are permitted only in areas designated for public access. Entering private fields, barns, or restricted areas without explicit permission constitutes trespassing and is against Nevada law.

  1. 01

    Research Destinations

    Nevada's farms don't advertise from the interstate. Start by pinning down the specific farms, vineyards, or sites that match what you want: U-pick, a tasting, a farm stay.

  2. 02

    Check Seasonal Availability

    Everything here runs on the harvest calendar. Confirm what's actually ripe or open during your dates, plus operating hours and any reservation requirements.

  3. 03

    Plan Your Route

    The agricultural valleys sit far apart, with a lot of empty highway between them. Map your stops and be honest about drive times before committing to multiple regions in one trip.

  4. 04

    Contact Farms Directly

    A phone call or a website check the day before saves a wasted drive. Confirm current hours, what's available, and any visitor guidelines the farm wants followed.

  5. 05

    Prepare for Your Visit

    Closed-toe shoes, water, sunscreen, desert farm country is unforgiving on all three counts. Carry cash too; some of the smaller stands don't take cards.

01Are pets allowed at Nevada agritourism sites?
It varies farm to farm. Many working operations restrict pets over animal safety, hygiene, or liability concerns, while others allow them in outdoor areas. Check with each location before you bring one.
02What is the best time of year to visit for U-pick experiences?
Summer, June through August, is the main event, with berries, peaches, and melons all coming in. September and October follow with apples and pumpkins.
03Do I need reservations for farm visits or tastings?
Farm stands and most U-pick fields take walk-ins, but specialized tours, wine tastings, and farm-to-table events often want advance booking, especially for groups or during peak season. Confirm before you drive out.
04Are Nevada agritourism sites accessible for visitors with disabilities?
It depends heavily on the property. Newer facilities and tasting rooms may be fully accessible; older farms with gravel paths and uneven ground often aren't. Ask the specific venue directly about what they can accommodate.
05Can I purchase food and beverages directly from farms?
Yes: farm stands across the state sell fresh produce, eggs, honey, jams, and other value-added goods, and the wineries and breweries sell what they make. Some farms add a small cafe or a food truck to the mix.
06What should I wear or bring for a farm visit?
Closed-toe shoes for the uneven ground, plus a hat, sunscreen, and water in the warmer months. For U-pick, some farms hand out containers, but bringing your own bags or baskets never hurts.

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