Skip to content
Illinois farm country. Backdrop for the Farm Country Hubs Illinois directory

Farms & Vineyards · Illinois

Farms & Vineyards in Illinois

Visit 19 farms across Illinois. Maps, hours, contact info, photos, and verified operator profiles, all in one place.

Prairie, the Mississippi, and Shawnee hill country in the south.

About Illinois

Corn and soybeans dominate the Illinois map, but the state's agritourism lives in the spaces between the row crops: family orchards, vineyards, and specialty farms that open their gates from the Mississippi River bluffs in the west across the flat, deep-soiled prairie to the east. These are working operations, not exhibits, visit one and you see the labor and the tradition up close, and you leave knowing exactly where a bushel of apples or a bottle of local wine actually comes from.

The U-pick farms may be the state's best entry point. They run from the Chicagoland collar counties down through the central Illinois River Valley, with strawberries, blueberries, peaches, and apples rotating through the seasons. Most keep a farm stand going alongside the fields (baked goods, jams, whatever came out of the ground that week), and by October many add corn mazes, pumpkin patches, and petting zoos. For families in the suburbs, these farms have become the standing bridge to rural Illinois: an hour's drive, a full day outside, and a working lesson in where food starts.

Then there's the drink. The Shawnee Hills Wine Trail in Southern Illinois anchors a vineyard scene that keeps growing, with tastings, tours, and hillside settings built for lingering. Craft breweries have started planting themselves on working farms too, brewing with hops and grain grown on-site. Round it out with farm stays (rustic rooms, morning chores if you want them), and the barns-turned-wedding-venues that trade banquet halls for pasture views, and Illinois covers the whole arc from afternoon visit to weekend immersion.

Best time to go

When to visit Illinois farms

Full seasonality
Peak season Jul–Oct
J
F
M
A
M
J
J
A
S
O
N
D
PeakGoodFairOff

April through October.

  • July–August: sweet corn, berries, and county-fair season
  • September–October: the corn-maze capital of the country at full tilt
  • Late November–December: tree farms keep the season going

19 on the map

Loading map…

Tap a pin to open its profile.

Quick facts

Farms listed
19
Best season
April through October

All listings

19 farms

across Illinois

All states

Get listed free

Run a farm in Illinois? Add it to Farm Country Hubs. Free, no commission.

Add your listing

Plan your trip

Plan your trip to Illinois

Agritourism Liability Act

Illinois has an Agritourism Liability Act (effective 2022), which states that an agritourism operator is not liable for injury or death of a participant resulting from the inherent risks of agritourism activities, provided proper warnings are given. Visitors should be aware of and accept these inherent risks when participating in farm activities.

Cottage Food and On-Farm Sales

Many Illinois farms operate under the Cottage Food Operation law, allowing them to sell certain non-potentially hazardous foods directly to consumers at farmers markets, roadside stands, and on-farm. For other processed foods, a licensed kitchen and adherence to Illinois Department of Public Health (IDPH) regulations are required. Always verify the licensing and safety practices of food products purchased directly from a farm.

Winery and Brewery Licensing

On-farm wineries and breweries in Illinois are subject to specific licensing requirements from the Illinois Liquor Control Commission for the production, sale, and tasting of alcoholic beverages. Visitors should expect that all establishments comply with state laws regarding alcohol sales, including age verification for purchases and consumption.

Pick-Your-Own and Farm Safety

When engaging in U-pick activities or navigating corn mazes and petting zoos, visitors are expected to follow all posted farm rules and instructions from staff. This includes adhering to designated picking areas, understanding safety guidelines around farm equipment and animals, and respecting the farm environment to ensure a safe experience for everyone.

Farm Wedding and Event Venue Zoning

The ability of a farm to host weddings or large events is often governed by local county or municipal zoning ordinances. These regulations can dictate capacity limits, noise restrictions, parking requirements, and the types of facilities allowed. Visitors planning to attend or book a farm venue for an event should confirm that the operator is in compliance with all local permitting and zoning laws.

Confirm current requirements with the state agency before your trip. Rules and fees change every season.

  • Agritourism Inherent Risk

    Visitors engaging in agritourism activities in Illinois are presumed to accept the inherent risks of such activities, as outlined in the Illinois Agritourism Liability Act. This means participants should be aware of potential hazards associated with agricultural environments and act responsibly to minimize risks.

  • Alcohol Purchase and Consumption Age

    For visitors to on-farm wineries, breweries, or cideries, the legal age for purchasing and consuming alcoholic beverages is 21 years old. Valid identification is required for all purchases and tastings, in accordance with Illinois state liquor laws.

  • Farm-Direct Product Safety

    When purchasing food products directly from a farm, visitors should be mindful of food safety practices. While many products are subject to state regulations, it is advisable to inquire about handling, storage, and any specific preparation instructions, especially for fresh produce or cottage food items.

  • On-Farm Visitor Conduct

    All visitors to Illinois agritourism destinations are expected to adhere to the rules and guidelines established by the farm operator. This includes respecting private property, staying in designated areas, following instructions for U-pick or animal interactions, and maintaining appropriate behavior to ensure a positive experience for all guests and the farm.

  1. 01

    1. Define Your Agritourism Interest

    U-pick fruit, a wine tasting, a farm stay, a wedding venue, name the experience first. Illinois offers all of them, and a clear target keeps the search manageable.

  2. 02

    2. Research Specific Farms and Venues

    Work through online directories, local tourism sites, and farm association listings to find destinations in your target region that actually offer what you're after.

  3. 03

    3. Check Operating Hours and Seasonal Availability

    Farm schedules follow the harvest, not the calendar on your phone. Verify hours, which crops are ready for U-pick, and event dates before you drive out, availability can change in days.

  4. 04

    4. Contact the Farm for Reservations or Requirements

    Farm stays, tastings, and special events often require booking ahead. Call or email to confirm the reservation, ask about entry requirements, and check accessibility if that matters for your group.

  5. 05

    5. Plan Your Travel and Accommodations

    Rural Illinois means driving, public transit rarely reaches the farms. Book lodging early if you're staying over, especially in peak season or around a farm wedding weekend.

01Are pets allowed at Illinois agritourism destinations?
Usually not: food safety rules, animal welfare, and the presence of livestock keep most working farms and U-pick operations pet-free. Check with the specific farm before bringing any animal along.
02Do I need reservations for farm visits or tastings?
U-pick farms and farm stands generally take walk-ins. Winery and brewery tastings, farm-to-table dinners, farm stays, and special events usually don't. Book ahead, or at minimum check the farm's website or call before you go.
03What should I wear for a U-pick or farm visit?
Closed-toe shoes that can get dirty, clothes suited to outdoor work and the day's weather, and, depending on season, a hat, sunscreen, and insect repellent. Casual is right for nearly every farm visit.
04Are Illinois farms and agritourism sites accessible for all visitors?
It varies widely. Newer facilities may offer ADA-compliant features, while older farms often have uneven terrain and limited accessible infrastructure, that's the nature of working agricultural ground. Contact the specific location and ask what accommodations they can provide.
05Can I bring my own food or beverages to a farm?
Most farms that sell their own food and drink don't allow outside items, partly food safety, partly because those sales are how the farm stays open to visitors at all. Confirm the policy before packing a cooler.
06What is the best time to visit for specific crops like apples or berries?
As a rough guide: strawberries in late spring to early summer, blueberries mid-summer, peaches late summer, apples and pumpkins in fall. Exact timing shifts with the year's weather, so check the farm's website or social media for current U-pick schedules before you go.

Free tools

Your free outdoor toolkit

In your pocket

Take farm country with you.

Free, no account needed. Farm maps, season checklists, and the crop identifier in your pocket.

  • Every farm stand and u-pick in your pocket

  • Plan a multi-stop farm day and save it

  • Snap a photo. AI names the crop

  • GPS tracking that keeps recording down the county road

The Farm Country Hubs app dashboard

For operators

Run a farm business?
Get on the map for free.

Claim your free listing for a branded page and a spot in the Farm Country Hubs app, then add bookings and digital waivers whenever you’re ready. No setup cost.