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Farms & Vineyards · Nebraska

Farms & Vineyards in Nebraska

Visit 17 farms across Nebraska. Maps, hours, contact info, photos, and verified operator profiles, all in one place.

Sandhills, the Platte River flyway, and the Missouri breaks.

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Farms & Vineyards in Nebraska by Google rating

Ranked by Google rating, then by number of reviews, across the 14 of 17 farms in Nebraska with 10 or more Google reviews.

FarmCityTypeRating
Picnic Hill Orchard, Lincoln, NELincolnU-Pick4.931 Google reviews
Whiskey Run Creek Vineyard & Winery, Brownville, NEBrownvilleWinery / Tasting Room4.899 Google reviews
Martin's Hillside Orchard, Ceresco, NECerescoU-Pick4.7229 Google reviews
The ScareCrow Patch, St Libory, NESt LiboryAgritourism4.7127 Google reviews
Nelson Produce Farm, Valley, NEValleyU-Pick4.6525 Google reviews
Arbor Day Farm, Nebraska City, NENebraska CityAgritourism4.6346 Google reviews
Super Bee Orchard, Fort Calhoun, NEFort CalhounU-Pick4.6113 Google reviews
Gifford Farm, Bellevue, NEBellevueAgritourism4.680 Google reviews

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17 farms in Nebraska

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Farms in Nebraska

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About Nebraska

Nebraska grows more than corn, though the cornfields are what the interstate shows you. The Platte River Valley and the Loess Hills carry family farms, orchards, and vineyards on some of the most productive dirt in the country, and a fair number of them now open their gates. You can fill a bucket in a berry patch or an apple orchard in the morning and sit down to a wine tasting in the afternoon, both on ground that's been farmed by the same families for generations.

Eastern Nebraska holds the thickest cluster of it. Within reach of Omaha and Lincoln, farms run seasonal produce stands, pumpkin patches, and corn mazes that pull families all through the fall. Head west and the pace slows: farm stays out on the rolling prairies and river valleys sell quiet more than anything else. Craft breweries on working farms are a newer arrival, brewing with local ingredients a short walk from where they grew.

The event side is growing too. Farms and vineyards across the state have turned historic barns, scenic overlooks, and well-kept gardens into wedding venues, and they book on the strength of those settings. Farm stays range from bare-bones cabins to renovated guesthouses; guests can feed animals, follow the daily operation, or do nothing at all. Education, recreation, and hospitality run together on these places, usually over the same weekend.

What ties it together is a farm culture that keeps its heritage without embalming it. From spring blossom to fall harvest (and through winter, when the tasting rooms and farm-to-table dinners take over), there's a way in somewhere in the state. Every visit puts money into a rural local economy and sends people home knowing a little more about what it takes to feed the Great Plains.

When to visit Nebraska farms

Peak Jul–Oct

Full season

Quick facts

Farms listed
17
Best season
April through October

Trip guide

Know before you go in Nebraska

Confirm current requirements with the agency that sets them before your trip. Rules and fees change every season.

  • Alcohol Purchase and Consumption Age

    In Nebraska, individuals must be 21 years of age or older to purchase or consume alcoholic beverages, including wine and craft beer offered at farm-based wineries and breweries. Valid government-issued identification is required for age verification.

    Nebraska Liquor Control Commission

  • Agritourism Participant Warning

    While not a direct visitor regulation, agritourism operators in Nebraska are required by the Agritourism Liability Act to post specific warning signs about the inherent risks of agritourism activities. Visitors should read and understand these warnings, acknowledging their participation in activities with known risks.

  • Food Product Safety for Direct Sales

    When purchasing food products directly from a farm under Nebraska's cottage food law, consumers should understand that these items may not have been prepared in a licensed or inspected facility. While producers are responsible for safe practices, visitors should exercise their own judgment regarding consumption. Always inquire about ingredients if you have allergies.

  • Pet Policy Adherence

    Many farms, especially those with U-pick operations, food production areas, or livestock, have strict no-pet policies for visitor safety and sanitation. Always verify the pet policy with individual agritourism destinations before bringing any animals, as rules vary and may be enforced to protect farm animals and food safety.

01Are pets allowed at Nebraska agritourism destinations?
Mostly no. U-pick farms, vineyards, and farm stays tend to bar pets over food safety rules, livestock, and insurance. Policies vary, though, so call the specific farm before you bring the dog.
02What should I wear for a U-pick visit to a Nebraska farm?
Closed-toe shoes that can handle uneven ground, layers for the weather, a hat, and sunscreen, the rows offer no shade and you'll be out longer than you think. Some farms suggest gloves for certain crops.
03Can I purchase fresh produce and farm products directly from Nebraska farms?
Yes: produce, eggs, honey, baked goods, and other value-added products sell straight off many farms, often under the state's cottage food law. What's on the table shifts with the season, so check ahead.
04What is the best time of year to visit Nebraska for agritourism?
Depends what you want. Summer (June-August) is berry and early-fruit season; fall (September-October) brings apples, pumpkins, corn mazes, and grape stomping events. Spring shows the farms waking up, and winter is for indoor tastings by the fire.
05Do I need reservations for vineyard tastings or farm tours?
Book ahead when you can: especially for tastings, guided tours, and special events on peak-season weekends. Many of these are small operations with limited capacity and fixed tour times, and the slots go fast.

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