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Farms & Vineyards · Hawaii

Farms & Vineyards in Hawaii

Visit 13 farms across Hawaii. Maps, hours, contact info, photos, and verified operator profiles, all in one place.

Volcanic peaks rising 13,000 feet from a tropical Pacific.

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Highest rated

Farms & Vineyards in Hawaii by Google rating

Ranked by Google rating, then by number of reviews, across all 13 farms listed in Hawaii.

FarmCityTypeRating
La Kahea Community Farm, Wailuku, HIWailukuAgritourism5.0482 Google reviews
Lokoea Farms, Haleiwa, HIHaleiwaU-Pick5.014 Google reviews
O.K. Farms Hawai'i, Hilo, HIHiloAgritourism4.9117 Google reviews
Keiki and Plow, Honolulu, HIHonoluluU-Pick4.939 Google reviews
Ailani Orchards, Naalehu, HINaalehuU-Pick4.919 Google reviews
Kahuku Farms, Kahuku, HIKahukuAgritourism4.81,144 Google reviews
Paradise Meadows Orchard and Bee Farm, Naalehu, HINaalehuU-Pick4.8695 Google reviews
O'o Farm, Kula, HIKulaUPick4.8402 Google reviews

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13 farms in Hawaii

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On the map

Farms in Hawaii

Everything we have mapped in Hawaii, on one map. Tap anything for its details.

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About Hawaii

Coffee trees on the slopes of Hualalai and Mauna Loa. Pineapple fields on Oahu. Taro patches on Kauai. Hawaii's farms grow in volcanic soil under microclimates that can shift within a few miles of road, and the islands' agritourism reflects that variety. Visitors can walk working farms, pick tropical fruit like lilikoi and mango straight from the tree, and taste craft beverages made from ingredients grown a short drive from the tasting room, all of it tied to agricultural traditions that run generations deep.

Each island farms differently. Maui's Upcountry sits high enough on Haleakala to stay cool, and that climate supports vineyards making distinctly Hawaiian wines, lavender farms, and distilleries working with local sugarcane. On Oahu, past the North Shore surf breaks, cacao farms run chocolate-making workshops and shrimp farms sell the day's catch. Spend an afternoon at any of these and the abstraction of 'local food' becomes a specific farmer, a specific field, and a crop you watched come out of the ground.

The experiences go well past the standard walking tour. Farms across the islands run educational programs on how macadamia nuts, vanilla, and spices are grown and processed. Farm stays put guests in lodging among the orchards and pastures, a slower, quieter version of the islands than the resort corridor offers. And the settings themselves, from estates with ocean views to small botanical gardens, have become popular venues for weddings and events that trade ballroom polish for real island ground.

When to visit Hawaii farms

Peak Jun–Jul, Sep–Oct

Full season

Quick facts

Farms listed
13
Best season
Year-round

Trip guide

Know before you go in Hawaii

Confirm current requirements with the agency that sets them before your trip. Rules and fees change every season.

  • Agricultural Inspection upon Arrival

    All passengers arriving in Hawaii, including those from the U.S. mainland, are subject to agricultural inspection by the Hawaii Department of Agriculture (HDOA). This is to prevent the introduction of invasive species. Undeclared plants, animals, or agricultural items may be confiscated or subject to fines. Always declare any agricultural items you are carrying.

    Hawaii Department of Agriculture

  • Restrictions on Bringing Produce/Plants

    Bringing certain fruits, vegetables, plants, and animals into Hawaii is strictly regulated to protect the state's unique ecosystem from pests and diseases. Many common items are prohibited, while others require permits or specific certifications. Verify permissible items before packing.

    Hawaii Department of Agriculture

  • Respect Farm Biosecurity Measures

    Visitors to working farms should always respect and adhere to any biosecurity measures put in place by the operator. This may include washing hands, cleaning footwear, or refraining from bringing outside food or pets into certain areas. These measures protect the health of livestock and crops from potential contaminants.

01What types of farms can I visit in Hawaii?
The range is wide: coffee plantations, macadamia nut farms, pineapple fields, tropical fruit orchards growing mango, lychee, and lilikoi, cacao farms, taro patches, lavender farms, even cattle ranches. Many keep an on-site shop selling their own products direct.
02Are there U-pick opportunities for tropical fruits?
Yes: farms across the islands run U-pick for tropical fruit in season, commonly mangoes, lychee, lilikoi, and citrus. Ripening windows shift year to year, so check with individual farms for current availability and picking schedules.
03Can I bring agricultural products home from Hawaii?
You can buy plenty at the farm, but taking it off the islands is another matter: certain fruits, plants, and seeds are prohibited from travel to the U.S. mainland or international destinations. Verify with the Hawaii Department of Agriculture or USDA before packing any agricultural item.
04Are farm stays available in Hawaii?
Yes. Farms across the islands offer accommodations ranging from rustic cabins to well-appointed guesthouses, set among orchards, vineyards, or pastures. Many hosts let guests join farm activities or serve meals built from what the farm grows.
05Do Hawaii's farms host weddings or events?
Many do. Farm and estate venues across the islands offer settings from panoramic ocean views to tropical gardens. Contact venues directly for event packages and availability, offerings vary widely from one property to the next.
06What is the best way to find farm-to-table dining experiences?
Hawaii's farm-to-table scene runs deep. Look for restaurants that name their farm partners on the menu, check whether farms you're visiting run their own culinary events or cafes, and ask at farmers' markets, vendors know exactly which kitchens buy from them.

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